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Premium Yangcheng Lake Hairy Crab Gift Box (Set of 6/10 )

Premium Yangcheng Lake Hairy Crab Gift Box (Set of 6/10 )

Set
常规价格 $298.00 SGD
常规价格 促销价 $298.00 SGD
促销 售罄

Origin

Yangcheng Lake, Suzhou, China

Packaging Options

Insulated Gift Box with Crab Shears (Available in 6/10Sets)

Best Enjoyed In

Autumn & Winter Season (Mid-Autumn Festival, Golden Week & Winter Dinners)

Target Audience

Seafood Lovers, Corporate Gifting, Family Gatherings, Festive Gifts


澄宴·御选 CHENGYAN · Imperial Selection

① First Screen CHENGYAN · Imperial Selection · Yangcheng Lake Red-Tag Hairy Crabs A feast of Chengyan, awaiting the golden autumn.

澄宴·御选 · 阳澄湖红扣湖蟹

一席澄宴,只待金秋。

② Red Tags vs. Green Tags Harvested only from the lake center; selected only for the Red Tag.

Yangcheng Lake hairy crabs come in two varieties: those raised in lake-center enclosures, bearing a red crab tag; and those raised in lakeside ponds, bearing a green crab tag. While both are authentic Yangcheng Lake crabs, those originating from the heart of the lake are exceptionally rare.

② 红扣与绿扣

只取湖心,只选红扣

阳澄湖大闸蟹分两种:湖心围网所养,佩戴红色蟹扣;沿湖池塘所养,佩戴绿色蟹扣。两者同为阳澄湖正宗,湖心所出,更为难得。

 

③ Gift Boxes (Based on the 5-pair edition; 3-pair edition adjusts quantities and excludes crab shears) CHENGYAN · Imperial Selection Red-Tag Hairy Crab Gift Box (Available in 3-pair and 5-pair sets)

3 or 5 female crabs (145–170g / 3 taels each); 3 or 5 male crabs (195–220g / 4 taels each). Includes an insulated gift box and crab shears. Free shipping island-wide.

母蟹三只/五只,每只 145–170g(3两);公蟹三只/五只,每只 195–220g(4两)。附保冷礼盒、蟹剪。全岛包邮。

④ Delivery & Guarantee Place your order today for delivery as early as tomorrow. Select your preferred delivery date at checkout. To ship to multiple addresses, simply list them all in the order notes.


当天下单,最快明天送到。结账时选配送日期。送多个地址,在订单备注里一次填完。

Dead-on-arrival crabs are fully covered by our guarantee; empty shells or insufficient roe will be replaced immediately upon receipt of photographic proof. Customer Service WhatsApp: 【80390250】


到货死蟹包赔;空壳、黄少,拍照发来即补发。客服 WhatsApp【80390250】。

⑤ Tasting Guide Store refrigerated at 5–10°C covered with a damp cloth; best consumed within two days. Place crabs belly-up and steam over boiling water for 15–20 minutes. Serve with ginger vinegar and warm yellow wine.


5–10°C 冷藏,覆湿布,两日内享用。腹部朝上,隔水蒸 15–20 分钟,佐姜醋、温黄酒。

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